If you are a meat lover then steak is what you want. A perfect steak has the right amount of seasoning and grilling while retaining its original texture with a smoked flavour. A bad cooked streak is a dreaded nightmare for the chef as well as the food enthusiast. So when you are hungry for a piece of meat visit any American steak restaurants in London to get the taste of the authentic taste of a goodly cooked steak.
The initial steak meant the meat of the beef. Now, a lot of addition has taken place which consists of pork, lamb, chicken, goat, horse etc. The vegans need not complain as most of the restaurants have an option for vegetable steak which has a composition of a number of vegetables and spices shaped in the form of a steak. Cutting a piece of perfect steak is not everybody’s work. Trained and experienced chef’s cut out a generous amount of meat from the animal. In the steak cutting, the meat is cut out parallel to muscle fibre to make the end product juicy and chewable. However, there has been a lot of transition in the steak preparation. The recent steak cutting includes against the natural fibre tissues cutting, or bone steak comprising of meat with rib bones or femur bones. A new addition has also become popular among the food enthusiast which is the fish steak where fillets of some fish like sword, salmon and tuna are cut in the shape of the steak and grilled. Generally, steak is grilled to perfection, but nowadays, cooked and boiled steak has also made their place in the American steak restaurants in London and all other places around the world.
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